Celebrate the New Year with Bistro on the Mile this Lunar Year! We have selected a wide range of auspicious dishes; introducing our Lo Hei – served with salmon sashimi, assorted julienne cucumber, carrot and bell pepper. Book your table today! *Lo Hei is only available from 29th Jan – 31st Jan 2025Promotional items will be served on a rotational basis, available till supply last. Reservations: 2315 1118bm.higm@ihg.com higoldenmile.com Find us on First FloorLunch Buffet: 12:00pm...

Celebrate the New Year with Loong Yuen this Lunar Year! We have selected a wide range of auspicious dishes including Roast Suckling Pig, Braised South African Abalone in Oyster Saurce and introducing our Lo Hei – served with salmon sashimi, assorted julienne cucumber, carrot and bell pepper. Reservations: 2315 1006 ly.higm@ihg.com higoldenmile.com Find us on Level B1Available during lunch and dinner time

This Valentine’s Day, Osteria’s Chef Fabio has designed an exquisite five course dinner featuring: Smoked Hamachi with Blood Orange, Salmoriglio sauce, Pan-seared Chilean Seabass, Black Mussels, Lobster Coulis and Sea Urchin, Canadian Beef Tenderloin Rossini with Foie Gras and a sinfully delicious Crunchy Hazelnut Praline Chocolate Cake with Italian Malaga Ice Cream. Each couple will receive a homemade Bellini on the night. Limited seats available, don’t forget to reserve your table in...

Whether your favourite wine be red, white, rose or sparkling, we have prepared the perfect Italian selection for cheese and cold platter pairing, including the Masi Masianco Pinot Grigio , Chianti and Prosecco Sparkling Wine. Join us for an unforgettable tasting. Enquiries: 2369 3111 (ext. 1345) hb.higm@ihg.com  higoldenmile.com